Pernil or roasted pork shoulder is a staple at every Puerto Rican gathering. This Puerto Rican pernil recipe is fool-proof. It’s seasoned with traditional Puerto Rican flavors and cooked in a Reynolds oven bag, making it juicy, tender, and delicious every time. Ingredients 6-10 lb […]
Lasagna is one of my favorite comfort foods. I started making this lasagna for two recipe when I was single. Now, I make it for my husband and I, because the kids haven’t acquired a taste for lasagna yet. This recipe will make two loaf […]
Hosting your first Thanksgiving dinner can be stressful. This roasted turkey recipe is fool-proof. It’s seasoned with Puerto Rican flavors and cooked in a Reynolds oven bag, making it juicy and fall off the bone delicious. Ingredients Whole turkey; defrosted Reynolds oven bag; turkey-sized Vinegar […]
These BBQ country style ribs can be made on the grill or using your oven’s broiler. My marinade will infuse flavor into your ribs so you can serve them “naked” (i.e. without BBQ sauce) for the little ones. These ribs are guaranteed to be tender […]
As a busy mom, I’m always looking for short cuts and easy recipes for weeknight meals. This toaster oven mac and cheese recipe is one of my favorites. It pairs well with grilled steak or pork chops for an easy summer meal. The shallow dishes […]
